Directions

1. Peel and cut potatoes into bite size pieces, and heat in microwave (500w) for 4 minutes.
2. Put potatoes and a cube of smoked butter in a pan, and cook on medium heat until both sides get browned.
3. Add a cube of smoked butter and soy sauce in a pan, toss to coat, and turn off the fire.
4. Sprinkle a pinch of black pepper and parsley.